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From Foxsister to La Torta Gorda to El Nuevo Frutilandia to the Jelly Donut, here are the 20-plus standouts from one of the densest culinary strips in the city.
Brandon Kirksey’s quirky restaurant has switched up the menu to be more pan-Asian, and added a new beverage director.
These 24th Street Party People do what Korean food does best (plus there’s brunch pop-up through mid-August).
Rosé-all-day has nothing on these tasty frozen treats.

